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How a routine checking of Escherichia coli in retailed food..:
Trajkovic-Pavlovic, Ljiljana
;
Novakovic, Budimka
;
Martinov-Cvejin, Mirjana
...
Vojnosanitetski pregled; Military Medical and Pharmaceutical Journal of Serbia. 67 (2010) 8 - p. 627-633 , 2010
Link:
https://doi.org/10.2298/vsp1008627t
RT Journal T1 <Title>How a routine checking of Escherichia coli in retailed food of animal origin can protect consumers against exposition to Campylobacter spp. and Listeria monocytogenes?</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.2298_vsp1008627t&Exemplar=1&LAN=DE A1 Trajkovic-Pavlovic, Ljiljana A1 Novakovic, Budimka A1 Martinov-Cvejin, Mirjana A1 Gusman, Vera A1 Bijelovic, Sanja A1 Dragnic, Natasa A1 Balac, Dragana PB National Library of Serbia YR 2010 SN 0042-8450 SN 2406-0720 JF Vojnosanitetski pregled; Military Medical and Pharmaceutical Journal of Serbia VO 67 IS 8 SP 627 OP 633 LK http://dx.doi.org/https://doi.org/10.2298/vsp1008627t DO https://doi.org/10.2298/vsp1008627t SF ELIB - SuUB Bremen
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