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Total Phenolic Content and Antioxidant Capacity of Differen..:

Yunusa, Alkasim Kabiru ; Dandago, Munir Abba ; Ibrahim, Sa'adatu Mukhtar...
Acta Universitatis Cibiniensis. Series E: Food Technology.  22 (2018)  2 - p. 13-20 , 2018
Link: https://doi.org/10.2478/aucft-2018-0008