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1 Ergebnisse
1
Socioeconomic Factors and Changes in Food Choice and Availa..:
Pitkēviča, Ieva
;
Pumpure, Elizabete
;
Graviņa, Marta Laura
...
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences.. 76 (2022) 1 - p. 36-41 , 2022
Link:
https://doi.org/10.2478/prolas-2022-0006
RT Journal T1
Socioeconomic Factors and Changes in Food Choice and Availability During COVID-19 Restrictions in Latvia
UL https://suche.suub.uni-bremen.de/peid=cr-10.2478_prolas-2022-0006&Exemplar=1&LAN=DE A1 Pitkēviča, Ieva A1 Pumpure, Elizabete A1 Graviņa, Marta Laura A1 Mihailova, Darja A1 Briedīte, Ieva A1 Rezeberga, Dace A1 Kantāne, Ināra A1 Ķīvīte-Urtāne, Anda A1 Lazdāne, Gunta PB Walter de Gruyter GmbH YR 2022 SN 2255-890X JF Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. VO 76 IS 1 SP 36 OP 41 LK http://dx.doi.org/https://doi.org/10.2478/prolas-2022-0006 DO https://doi.org/10.2478/prolas-2022-0006 SF ELIB - SuUB Bremen
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