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0606 Have we improved food safety in live cattle?:
Stanford, K.
;
Reuter, T.
;
Niu, D.
Journal of Animal Science. 94 (2016) suppl_5 - p. 288-288 , 2016
Link:
https://doi.org/10.2527/jam2016-0606
RT Journal T1 <Title>0606 Have we improved food safety in live cattle?</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.2527_jam2016-0606&Exemplar=1&LAN=DE A1 Stanford, K. A1 Reuter, T. A1 Niu, D. PB Oxford University Press (OUP) YR 2016 SN 0021-8812 SN 1525-3163 JF Journal of Animal Science VO 94 IS suppl_5 SP 288 OP 288 LK http://dx.doi.org/https://doi.org/10.2527/jam2016-0606 DO https://doi.org/10.2527/jam2016-0606 SF ELIB - SuUB Bremen
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