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Effects of substituting plant-based protein sources for fis..:
Rahman, Md. Hashibur
;
Alam, Mohammad Ashraful
;
Flura
...
Archives of Agriculture and Environmental Science. 8 (2023) 3 - p. 333-338 , 2023
Link:
https://doi.org/10.26832/24566632.2023.080309
RT Journal T1 <Title>Effects of substituting plant-based protein sources for fish meal in the diet of Nile Tilapia (Oreochromis niloticus)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.26832_24566632.2023.080309&Exemplar=1&LAN=DE A1 Rahman, Md. Hashibur A1 Alam, Mohammad Ashraful A1 Flura A1 Moniruzzaman, Md. A1 Sultana, Sharmin A1 Talukdar, Anik A1 Islam, Md. Rakibul PB Agriculture and Environmental Science Academy YR 2023 SN 2456-6632 JF Archives of Agriculture and Environmental Science VO 8 IS 3 SP 333 OP 338 LK http://dx.doi.org/https://doi.org/10.26832/24566632.2023.080309 DO https://doi.org/10.26832/24566632.2023.080309 SF ELIB - SuUB Bremen
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