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"They Started to Make Variants": The Impact of Nitza Villap..:
Garth, Hanna
Food, Culture & Society. 17 (2014) 3 - p. 359-376 , 2014
Link:
https://doi.org/10.2752/175174414x13948130847981
RT Journal T1 <Title>"They Started to Make Variants": The Impact of Nitza Villapol's Cookbooks and Television Shows on Contemporary Cuban Cooking</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.2752_175174414x13948130847981&Exemplar=1&LAN=DE A1 Garth, Hanna PB Informa UK Limited YR 2014 SN 1552-8014 SN 1751-7443 JF Food, Culture & Society VO 17 IS 3 SP 359 OP 376 LK http://dx.doi.org/https://doi.org/10.2752/175174414x13948130847981 DO https://doi.org/10.2752/175174414x13948130847981 SF ELIB - SuUB Bremen
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