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Safety assessment of titanium dioxide (E171) as a food addi..:
EFSA Panel on Food Additives and Flavourings (FAF)
;
Younes, Maged
;
Aquilina, Gabriele
...
EFSA Journal. 19 (2021) 5 - p. , 2021
Link:
https://doi.org/10.2903/j.efsa.2021.6585
RT Journal T1
Safety assessment of titanium dioxide (E171) as a food additive
UL https://suche.suub.uni-bremen.de/peid=cr-10.2903_j.efsa.2021.6585&Exemplar=1&LAN=DE A1 EFSA Panel on Food Additives and Flavourings (FAF) A1 Younes, Maged A1 Aquilina, Gabriele A1 Castle, Laurence A1 Engel, Karl‐Heinz A1 Fowler, Paul A1 Frutos Fernandez, Maria Jose A1 Fürst, Peter A1 Gundert‐Remy, Ursula A1 Gürtler, Rainer A1 Husøy, Trine A1 Manco, Melania A1 Mennes, Wim A1 Moldeus, Peter A1 Passamonti, Sabina A1 Shah, Romina A1 Waalkens‐Berendsen, Ine A1 Wölfle, Detlef A1 Corsini, Emanuela A1 Cubadda, Francesco A1 De Groot, Didima A1 FitzGerald, Rex A1 Gunnare, Sara A1 Gutleb, Arno Christian A1 Mast, Jan A1 Mortensen, Alicja A1 Oomen, Agnes A1 Piersma, Aldert A1 Plichta, Veronika A1 Ulbrich, Beate PB Wiley YR 2021 SN 1831-4732 SN 1831-4732 JF EFSA Journal VO 19 IS 5 LK http://dx.doi.org/https://doi.org/10.2903/j.efsa.2021.6585 DO https://doi.org/10.2903/j.efsa.2021.6585 SF ELIB - SuUB Bremen
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