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1 Ergebnisse
1
Environmental sustainability of food production and consump..:
Harwatt, Helen
;
Benton, Tim G.
;
Bengtsson, Jan
...
Food & Nutrition Research. , 2024
Link:
https://doi.org/10.29219/fnr.v68.10539
RT Journal T1
Environmental sustainability of food production and consumption in the Nordic and Baltic region- a scoping review for Nordic Nutrition Recommendations 2023
UL https://suche.suub.uni-bremen.de/peid=cr-10.29219_fnr.v68.10539&Exemplar=1&LAN=DE A1 Harwatt, Helen A1 Benton, Tim G. A1 Bengtsson, Jan A1 Birgisdóttir, Bryndís Eva A1 Brown, Kerry Ann A1 Van Dooren, Corné A1 Erkkola, Maijaliisa A1 Graversgaard, Morten A1 Halldorsson, Thorhallur A1 Hauschild, Michael A1 Høyer-Lund, Anne A1 Meinilä, Jelena A1 Van Oort, Bob A1 Saarinen, Merja A1 Tuomisto, Hanna L. A1 Trolle, Ellen A1 Ögmundarson, Olafur A1 Blomhoff, Rune PB SNF Swedish Nutrition Foundation YR 2024 SN 1654-661X SN 1654-6628 JF Food & Nutrition Research LK http://dx.doi.org/https://doi.org/10.29219/fnr.v68.10539 DO https://doi.org/10.29219/fnr.v68.10539 SF ELIB - SuUB Bremen
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