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Effect of fish oil supplementation in pregnancy on the fatt..:
Ribeiro, Pérola
;
Fernandes Carvalho, Fernanda Daniela
;
de Amaro Abreu, Amanda
...
International Journal of Food Sciences and Nutrition. 63 (2012) 7 - p. 893-893 , 2012
Link:
https://doi.org/10.3109/09637486.2012.672022
RT Journal T1
Effect of fish oil supplementation in pregnancy on the fatty acid composition of erythrocyte phospholipids and breast milk lipids
UL https://suche.suub.uni-bremen.de/peid=cr-10.3109_09637486.2012.672022&Exemplar=1&LAN=DE A1 Ribeiro, Pérola A1 Fernandes Carvalho, Fernanda Daniela A1 de Amaro Abreu, Amanda A1 de Toledo Sant'Anna, Marcela A1 de Lima, Rosemary Joana A1 de Oliveira Carvalho, Patrícia PB Informa UK Limited YR 2012 SN 0963-7486 SN 1465-3478 JF International Journal of Food Sciences and Nutrition VO 63 IS 7 SP 893 OP 893 LK http://dx.doi.org/https://doi.org/10.3109/09637486.2012.672022 DO https://doi.org/10.3109/09637486.2012.672022 SF ELIB - SuUB Bremen
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