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The therapeutic effects of fermented milk with lactic acid ..:
Jiang, Yuhang
;
Wu, Jiang
;
Tian, Lei
...
Journal of Dairy Science. 107 (2024) 2 - p. 742-758 , 2024
Link:
https://doi.org/10.3168/jds.2023-23858
RT Journal T1
The therapeutic effects of fermented milk with lactic acid bacteria from traditional Daqu on hypertensive mice
UL https://suche.suub.uni-bremen.de/peid=cr-10.3168_jds.2023-23858&Exemplar=1&LAN=DE A1 Jiang, Yuhang A1 Wu, Jiang A1 Tian, Lei A1 Liu, Ying A1 Zhao, Fan A1 He, Zongjun A1 Mao, Yichen A1 Jia, Jian A1 Guan, Tongwei PB American Dairy Science Association YR 2024 SN 0022-0302 JF Journal of Dairy Science VO 107 IS 2 SP 742 OP 758 LK http://dx.doi.org/https://doi.org/10.3168/jds.2023-23858 DO https://doi.org/10.3168/jds.2023-23858 SF ELIB - SuUB Bremen
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