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1 Ergebnisse
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Isoflavones Derived from Soy Beans Prevent MuRF1-Mediated M..:
HIRASAKA, Katsuya
;
MAEDA, Tasuku
;
IKEDA, Chika
...
Journal of Nutritional Science and Vitaminology. 59 (2013) 4 - p. 317-324 , 2013
Link:
https://doi.org/10.3177/jnsv.59.317
RT Journal T1
Isoflavones Derived from Soy Beans Prevent MuRF1-Mediated Muscle Atrophy in C2C12 Myotubes through SIRT1 Activation
UL https://suche.suub.uni-bremen.de/peid=cr-10.3177_jnsv.59.317&Exemplar=1&LAN=DE A1 HIRASAKA, Katsuya A1 MAEDA, Tasuku A1 IKEDA, Chika A1 HARUNA, Marie A1 KOHNO, Shohei A1 ABE, Tomoki A1 OCHI, Arisa A1 MUKAI, Rie A1 OARADA, Motoko A1 ESHIMA-KONDO, Shigetada A1 OHNO, Ayako A1 OKUMURA, Yuushi A1 TERAO, Junji A1 NIKAWA, Takeshi PB Center for Academic Publications Japan YR 2013 SN 0301-4800 SN 1881-7742 JF Journal of Nutritional Science and Vitaminology VO 59 IS 4 SP 317 OP 324 LK http://dx.doi.org/https://doi.org/10.3177/jnsv.59.317 DO https://doi.org/10.3177/jnsv.59.317 SF ELIB - SuUB Bremen
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