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Distribution of Vitamin E Intake among Japanese Dietary Sup..:
TSUBOTA-UTSUGI, Megumi
;
NAKADE, Makiko
;
IMAI, Eri
...
Journal of Nutritional Science and Vitaminology. 59 (2013) 6 - p. 576-583 , 2013
Link:
https://doi.org/10.3177/jnsv.59.576
RT Journal T1 <Title>Distribution of Vitamin E Intake among Japanese Dietary Supplement and Fortified Food Users: A Secondary Analysis from the National Health and Nutrition Survey, 2003-2009</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3177_jnsv.59.576&Exemplar=1&LAN=DE A1 TSUBOTA-UTSUGI, Megumi A1 NAKADE, Makiko A1 IMAI, Eri A1 TSUBOYAMA-KASAOKA, Nobuyo A1 NOZUE, Miho A1 UMEGAKI, Keizo A1 YOSHIZAWA, Takeshi A1 OKUDA, Nagako A1 NISHI, Nobuo A1 TAKIMOTO, Hidemi PB Center for Academic Publications Japan YR 2013 SN 0301-4800 SN 1881-7742 JF Journal of Nutritional Science and Vitaminology VO 59 IS 6 SP 576 OP 583 LK http://dx.doi.org/https://doi.org/10.3177/jnsv.59.576 DO https://doi.org/10.3177/jnsv.59.576 SF ELIB - SuUB Bremen
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