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The Potential of Fractionated Rice Bran Protein Hydrolysate..:
CHANPUT, Wasaporn
;
LAWYER, Richard
Journal of Nutritional Science and Vitaminology. 66 (2020) Supplement - p. S349-S355 , 2020
Link:
https://doi.org/10.3177/jnsv.66.s349
RT Journal T1 <Title>The Potential of Fractionated Rice Bran Protein Hydrolysates as Antioxidative and Anti-Inflammatory Agents</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3177_jnsv.66.s349&Exemplar=1&LAN=DE A1 CHANPUT, Wasaporn A1 LAWYER, Richard PB Center for Academic Publications Japan YR 2020 SN 0301-4800 SN 1881-7742 JF Journal of Nutritional Science and Vitaminology VO 66 IS Supplement SP S349 OP S355 LK http://dx.doi.org/https://doi.org/10.3177/jnsv.66.s349 DO https://doi.org/10.3177/jnsv.66.s349 SF ELIB - SuUB Bremen
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