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Desintoxicación de la torta de Jatropha curcas L. como posi..:
Universidad del Atlántico
;
Jarma Arroyo, Betty
;
Vanegas, Yenis
...
Revista U.D.C.A Actualidad & Divulgación Científica. 17 (2014) 1 - p. , 2014
Link:
https://doi.org/10.31910/rudca.v17.n1.2014.952
RT Journal T1
Desintoxicación de la torta de Jatropha curcas L. como posible alternativa de alimento para ganado bovino en el caribe colombiano
UL https://suche.suub.uni-bremen.de/peid=cr-10.31910_rudca.v17.n1.2014.952&Exemplar=1&LAN=DE A1 Universidad del Atlántico A1 Jarma Arroyo, Betty A1 Vanegas, Yenis A1 Pompelli, Marcelo Francisco A1 Garrido, Carlos A1 Bezerra Neto, Egídio A1 Jarma Orozco, Alfredo A1 Universidad del Atlántico A1 Universidad Federal de Pernambuco A1 Universidad del Atlántico A1 Universidad Federal Rural de Pernambuco A1 Universidad de Córdoba PB Universidad de Ciencias Aplicadas Y Ambientales - UDCA YR 2014 SN 0123-4226 SN 2619-2551 JF Revista U.D.C.A Actualidad & Divulgación Científica VO 17 IS 1 LK http://dx.doi.org/https://doi.org/10.31910/rudca.v17.n1.2014.952 DO https://doi.org/10.31910/rudca.v17.n1.2014.952 SF ELIB - SuUB Bremen
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