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ANALYSIS OF FACTORS AFFECTING DEMAND AND SUPPLY OF TURKEY M..:
ADESIYAN, O. F.
;
ADESIYAN, A. T.
;
JOEL, T. O.
FUDMA Journal of Agriculture and Agricultural Technology. 7 (2022) 2 - p. 76-81 , 2022
Link:
https://doi.org/10.33003/jaat.2021.0702.050
RT Journal T1 <Title>ANALYSIS OF FACTORS AFFECTING DEMAND AND SUPPLY OF TURKEY MEAT IN OSUN STATE, NIGERIA</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.33003_jaat.2021.0702.050&Exemplar=1&LAN=DE A1 ADESIYAN, O. F. A1 ADESIYAN, A. T. A1 JOEL, T. O. PB Federal University Dutsin-Ma YR 2022 SN 2504-9496 JF FUDMA Journal of Agriculture and Agricultural Technology VO 7 IS 2 SP 76 OP 81 LK http://dx.doi.org/https://doi.org/10.33003/jaat.2021.0702.050 DO https://doi.org/10.33003/jaat.2021.0702.050 SF ELIB - SuUB Bremen
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