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1 Ergebnisse
1
Desenvolvimento de barra de cereais com adição de farinha d..:
Friedrichsen, Jéssica Souza Alves
;
Saqueti, Bruno Henrique Figueiredo
;
Bruni, Andressa Rafella Silva
...
Research, Society and Development. 11 (2022) 13 - p. e449111335665 , 2022
Link:
https://doi.org/10.33448/rsd-v11i13.35665
RT Journal T1
Desenvolvimento de barra de cereais com adição de farinha de batata-doce, colágeno e betaína: revisão dos ingredientes utilizados e viabilidade
UL https://suche.suub.uni-bremen.de/peid=cr-10.33448_rsd-v11i13.35665&Exemplar=1&LAN=DE A1 Friedrichsen, Jéssica Souza Alves A1 Saqueti, Bruno Henrique Figueiredo A1 Bruni, Andressa Rafella Silva A1 Gomes, Elienae da Silva A1 Silva, Jaqueline Ferreira A1 Ientz, Gislaine Almeida Santa A1 Baeta, Fernanda Silva A1 Piacquadio, Nathali Miranda A1 Bulla, Milena Keller A1 Santos, Oscar Oliveira PB Research, Society and Development YR 2022 SN 2525-3409 JF Research, Society and Development VO 11 IS 13 SP e449111335665 LK http://dx.doi.org/https://doi.org/10.33448/rsd-v11i13.35665 DO https://doi.org/10.33448/rsd-v11i13.35665 SF ELIB - SuUB Bremen
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