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1 Ergebnisse
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Alimentos funcionais à base de cereais como uma alternativa..:
Friedrichsen, Jéssica Souza Alves
;
Bruni, Andressa Rafaella Silva
;
Silva, Geovane Aparecido Ramos
...
Research, Society and Development. 11 (2022) 14 - p. e41111436147 , 2022
Link:
https://doi.org/10.33448/rsd-v11i14.36147
RT Journal T1
Alimentos funcionais à base de cereais como uma alternativa de alimentação saudável: uma revisão
UL https://suche.suub.uni-bremen.de/peid=cr-10.33448_rsd-v11i14.36147&Exemplar=1&LAN=DE A1 Friedrichsen, Jéssica Souza Alves A1 Bruni, Andressa Rafaella Silva A1 Silva, Geovane Aparecido Ramos A1 Felipe, Michele Patricia A1 Gomes, Elienae Silva A1 Silva, Jaqueline Ferreira A1 Ientz, Gislaine Almeida Santana A1 Freitas, Marina Melliny Guimarães A1 Bulla, Milena Keller A1 Santos, Oscar Oliveira PB Research, Society and Development YR 2022 SN 2525-3409 JF Research, Society and Development VO 11 IS 14 SP e41111436147 LK http://dx.doi.org/https://doi.org/10.33448/rsd-v11i14.36147 DO https://doi.org/10.33448/rsd-v11i14.36147 SF ELIB - SuUB Bremen
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