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1 Ergebnisse
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Composição nutricional e potencial antioxidante das folhas ..:
Silva, Mariana Inêz Gregorio da
;
Almeida, Giovana Seki Cavalheiro Figueiredo de
;
Guimarães, Leticia Jalloul
...
Research, Society and Development. 11 (2022) 8 - p. e0411830212 , 2022
Link:
https://doi.org/10.33448/rsd-v11i8.30212
RT Journal T1
Composição nutricional e potencial antioxidante das folhas de Chaya (Cnidoscolus aconitifolius) em diferentes métodos de cocção
UL https://suche.suub.uni-bremen.de/peid=cr-10.33448_rsd-v11i8.30212&Exemplar=1&LAN=DE A1 Silva, Mariana Inêz Gregorio da A1 Almeida, Giovana Seki Cavalheiro Figueiredo de A1 Guimarães, Leticia Jalloul A1 Alves, Ana Luisa Granado Potinatti A1 Soares, Ingrid Schneider Ferreira A1 Alves, Milena Zenaide Queiroz A1 Alves, Marcelo Rodrigo A1 Dominato, Angélica Augusta Grigoli A1 Astolphi, Marilice Zundt A1 Lenquiste, Sabrina Alves PB Research, Society and Development YR 2022 SN 2525-3409 JF Research, Society and Development VO 11 IS 8 SP e0411830212 LK http://dx.doi.org/https://doi.org/10.33448/rsd-v11i8.30212 DO https://doi.org/10.33448/rsd-v11i8.30212 SF ELIB - SuUB Bremen
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