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Alterações dos aspectos físicos e bioquímicos durante o ama..:
Barros, Hanna Elisia Araújo de
;
Silva, Lara Maria dos Santos Ferraz e
;
Natarelli, Caio Vinicius Lima
...
Research, Society and Development. 9 (2020) 9 - p. e596997618 , 2020
Link:
https://doi.org/10.33448/rsd-v9i9.7618
RT Journal T1
Alterações dos aspectos físicos e bioquímicos durante o amadurecimento de frutos de cultivares de bananeira (Musa spp.)
UL https://suche.suub.uni-bremen.de/peid=cr-10.33448_rsd-v9i9.7618&Exemplar=1&LAN=DE A1 Barros, Hanna Elisia Araújo de A1 Silva, Lara Maria dos Santos Ferraz e A1 Natarelli, Caio Vinicius Lima A1 Oliveira, Ana Lázara Matos de A1 Abreu, Danilo José Machado de A1 Carvalho, Elisângela Elena Nunes A1 Boas, Eduardo Valério de Barros Vilas PB Research, Society and Development YR 2020 SN 2525-3409 JF Research, Society and Development VO 9 IS 9 SP e596997618 LK http://dx.doi.org/https://doi.org/10.33448/rsd-v9i9.7618 DO https://doi.org/10.33448/rsd-v9i9.7618 SF ELIB - SuUB Bremen
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