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Pengembangan oven dengan kontrol elektronik untuk peningkat..:
Muladi, Muladi
;
Rahmawati, Yuni
;
Wirawan, I Made
...
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS). 4 (2021) 2 - p. 177 , 2021
Link:
https://doi.org/10.33474/jipemas.v4i2.9166
RT Journal T1 <Title>Pengembangan oven dengan kontrol elektronik untuk peningkatan kapasitas dan kualitas produksi kue bolu</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.33474_jipemas.v4i2.9166&Exemplar=1&LAN=DE A1 Muladi, Muladi A1 Rahmawati, Yuni A1 Wirawan, I Made A1 Hidayat, Samsul A1 Dwi Septian, Fachur Rozy A1 Isrofil, Fiqhy PB Universitas Islam Malang YR 2021 SN 2621-783X SN 2654-282X JF Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) VO 4 IS 2 SP 177 LK http://dx.doi.org/https://doi.org/10.33474/jipemas.v4i2.9166 DO https://doi.org/10.33474/jipemas.v4i2.9166 SF ELIB - SuUB Bremen
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