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The Demand for Broiler Meat:
HUANG, CHUNG-LIANG
;
RAUNIKAR, ROBERT
Poultry Science. 57 (1978) 3 - p. 588-592 , 1978
Link:
https://doi.org/10.3382/ps.0570588
RT Journal T1 <Title>The Demand for Broiler Meat</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3382_ps.0570588&Exemplar=1&LAN=DE A1 HUANG, CHUNG-LIANG A1 RAUNIKAR, ROBERT PB Elsevier BV YR 1978 SN 0032-5791 JF Poultry Science VO 57 IS 3 SP 588 OP 592 LK http://dx.doi.org/https://doi.org/10.3382/ps.0570588 DO https://doi.org/10.3382/ps.0570588 SF ELIB - SuUB Bremen
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