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1 Ergebnisse
1
MODIFICAÇÕES FÍSICO-QUÍMICAS E DAS PROPRIEDADES FUNCIONAIS ..:
Marcolino Gherardi, Sandra Regina
;
Porto Vieira, Rafael
;
De Almeida, Jhenyfer Caroliny
Multi-Science Journal. 2 (2019) 2 - p. 20-27 , 2019
Link:
https://doi.org/10.33837/msj.v2i2.1004
RT Journal T1
MODIFICAÇÕES FÍSICO-QUÍMICAS E DAS PROPRIEDADES FUNCIONAIS DE OVOS MARRONS EM FUNÇÃO DO TEMPO E CONDIÇÃO DE ESTOCAGEM
UL https://suche.suub.uni-bremen.de/peid=cr-10.33837_msj.v2i2.1004&Exemplar=1&LAN=DE A1 Marcolino Gherardi, Sandra Regina A1 Porto Vieira, Rafael A1 De Almeida, Jhenyfer Caroliny PB Multi-Science Journal YR 2019 SN 2359-6902 SN 2359-6902 JF Multi-Science Journal VO 2 IS 2 SP 20 OP 27 LK http://dx.doi.org/https://doi.org/10.33837/msj.v2i2.1004 DO https://doi.org/10.33837/msj.v2i2.1004 SF ELIB - SuUB Bremen
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