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Assessment of Dietary Bioactive Phenolic Compounds and Agri..:
Guzzetti, Lorenzo
;
Panzeri, Davide
;
Ulaszewska, Marynka
...
Frontiers in Nutrition. 8 (2021) - p. , 2021
Link:
https://doi.org/10.3389/fnut.2021.667812
RT Journal T1
Assessment of Dietary Bioactive Phenolic Compounds and Agricultural Sustainability of an African Leafy Vegetable Corchorus olitorius L
UL https://suche.suub.uni-bremen.de/peid=cr-10.3389_fnut.2021.667812&Exemplar=1&LAN=DE A1 Guzzetti, Lorenzo A1 Panzeri, Davide A1 Ulaszewska, Marynka A1 Sacco, Grazia A1 Forcella, Matilde A1 Fusi, Paola A1 Tommasi, Nicola A1 Fiorini, Andrea A1 Campone, Luca A1 Labra, Massimo PB Frontiers Media SA YR 2021 SN 2296-861X JF Frontiers in Nutrition VO 8 LK http://dx.doi.org/https://doi.org/10.3389/fnut.2021.667812 DO https://doi.org/10.3389/fnut.2021.667812 SF ELIB - SuUB Bremen
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