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1 Ergebnisse
1
Effects of acetylated distarch phosphate on the physicochem..:
Li, Xiao
;
Zou, Feixue
;
Kang, Xuemin
...
Frontiers in Nutrition. 11 (2024) - p. , 2024
Link:
https://doi.org/10.3389/fnut.2024.1412314
RT Journal T1 <Title>Effects of acetylated distarch phosphate on the physicochemical characteristics and stability of the oyster sauce system</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3389_fnut.2024.1412314&Exemplar=1&LAN=DE A1 Li, Xiao A1 Zou, Feixue A1 Kang, Xuemin A1 Gao, Wei A1 Cui, Bo A1 Sui, Jie PB Frontiers Media SA YR 2024 SN 2296-861X JF Frontiers in Nutrition VO 11 LK http://dx.doi.org/https://doi.org/10.3389/fnut.2024.1412314 DO https://doi.org/10.3389/fnut.2024.1412314 SF ELIB - SuUB Bremen
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