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1 Ergebnisse
1
Carvacrol, citral, eugenol and cinnamaldehyde casein based ..:
Zaharioudakis, Konstantinos
;
Salmas, Constantinos E.
;
Andritsos, Nikolaos D.
...
Frontiers in Food Science and Technology. 4 (2024) - p. , 2024
Link:
https://doi.org/10.3389/frfst.2024.1400224
RT Journal T1
Carvacrol, citral, eugenol and cinnamaldehyde casein based edible nanoemulsions as novel sustainable active coatings for fresh pork tenderloin meat preservation
UL https://suche.suub.uni-bremen.de/peid=cr-10.3389_frfst.2024.1400224&Exemplar=1&LAN=DE A1 Zaharioudakis, Konstantinos A1 Salmas, Constantinos E. A1 Andritsos, Nikolaos D. A1 Kollia, Eleni A1 Leontiou, Areti A1 Karabagias, Vasillios K. A1 Karydis-Messinis, Andreas A1 Moschovas, Dimitrios A1 Zafeiropoulos, Nikolaos E. A1 Avgeropoulos, Apostolos A1 Proestos, Charalampos A1 Giannakas, Aris E. PB Frontiers Media SA YR 2024 SN 2674-1121 JF Frontiers in Food Science and Technology VO 4 LK http://dx.doi.org/https://doi.org/10.3389/frfst.2024.1400224 DO https://doi.org/10.3389/frfst.2024.1400224 SF ELIB - SuUB Bremen
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