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1 Ergebnisse
1
The Survival of Salmonella Senftenberg, Escherichia coli O1..:
Russell, Lauren
;
Whyte, Paul
;
Zintl, Annetta
...
Frontiers in Sustainable Food Systems. 6 (2022) - p. , 2022
Link:
https://doi.org/10.3389/fsufs.2022.806920
RT Journal T1
The Survival of Salmonella Senftenberg, Escherichia coli O157:H7, Listeria monocytogenes, Enterococcus faecalis and Clostridium sporogenes in Sandy and Clay Loam Textured Soils When Applied in Bovine Slurry or Unpasteurised Digestate and the Run-Off Rate for a Test Bacterium, Listeria innocua, When Applied to Grass in Slurry and Digestate
UL https://suche.suub.uni-bremen.de/peid=cr-10.3389_fsufs.2022.806920&Exemplar=1&LAN=DE A1 Russell, Lauren A1 Whyte, Paul A1 Zintl, Annetta A1 Gordon, Stephen V. A1 Markey, Bryan A1 de Waal, Theo A1 Nolan, Stephen A1 O'Flaherty, Vincent A1 Abram, Florence A1 Richards, Karl A1 Fenton, Owen A1 Bolton, Declan PB Frontiers Media SA YR 2022 SN 2571-581X JF Frontiers in Sustainable Food Systems VO 6 LK http://dx.doi.org/https://doi.org/10.3389/fsufs.2022.806920 DO https://doi.org/10.3389/fsufs.2022.806920 SF ELIB - SuUB Bremen
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