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1 Ergebnisse
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Yield and Quality of Processing Tomato as Improved by Biost..:
Di Mola, Ida
;
Ottaiano, Lucia
;
Cozzolino, Eugenio
...
Agronomy. 13 (2023) 3 - p. 901 , 2023
Link:
https://doi.org/10.3390/agronomy13030901
RT Journal T1
Yield and Quality of Processing Tomato as Improved by Biostimulants Based on Trichoderma sp. and Ascophyllum nodosum and Biodegradable Mulching Films
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_agronomy13030901&Exemplar=1&LAN=DE A1 Di Mola, Ida A1 Ottaiano, Lucia A1 Cozzolino, Eugenio A1 Marra, Roberta A1 Vitale, Stefania A1 Pironti, Angela A1 Fiorentino, Nunzio A1 Mori, Mauro PB MDPI AG YR 2023 SN 2073-4395 JF Agronomy VO 13 IS 3 SP 901 LK http://dx.doi.org/https://doi.org/10.3390/agronomy13030901 DO https://doi.org/10.3390/agronomy13030901 SF ELIB - SuUB Bremen
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