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Leguminous Alley Cropping Improves the Production, Nutritio..:
da Costa Leite, Robson
;
Donizetti dos Santos, José Geraldo
;
da Costa Leite, Rubson
...
Agronomy. 9 (2019) 10 - p. 636 , 2019
Link:
https://doi.org/10.3390/agronomy9100636
RT Journal T1
Leguminous Alley Cropping Improves the Production, Nutrition, and Yield of Forage Sorghum
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_agronomy9100636&Exemplar=1&LAN=DE A1 da Costa Leite, Robson A1 Donizetti dos Santos, José Geraldo A1 da Costa Leite, Rubson A1 Fernandes Sousa, Luciano A1 de Sousa Soares, Guilherme Octávio A1 Fernandes Rodrigues, Luan A1 Santana da Silva Carneiro, Jefferson A1 Clementino dos Santos, Antonio PB MDPI AG YR 2019 SN 2073-4395 JF Agronomy VO 9 IS 10 SP 636 LK http://dx.doi.org/https://doi.org/10.3390/agronomy9100636 DO https://doi.org/10.3390/agronomy9100636 SF ELIB - SuUB Bremen
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