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1 Ergebnisse
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Antioxidant and Anti-Inflammatory Effect of the Consumption..:
Arista-Ugalde, Taide Laurita
;
Santiago-Osorio, Edelmiro
;
Monroy-García, Alberto
...
Antioxidants. 11 (2022) 6 - p. 1076 , 2022
Link:
https://doi.org/10.3390/antiox11061076
RT Journal T1
Antioxidant and Anti-Inflammatory Effect of the Consumption of Powdered Concentrate of Sechium edule var. nigrum spinosum in Mexican Older Adults with Metabolic Syndrome
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_antiox11061076&Exemplar=1&LAN=DE A1 Arista-Ugalde, Taide Laurita A1 Santiago-Osorio, Edelmiro A1 Monroy-García, Alberto A1 Rosado-Pérez, Juana A1 Aguiñiga-Sánchez, Itzen A1 Cadena-Iñiguez, Jorge A1 Gavia-García, Graciela A1 Mendoza-Núñez, Víctor Manuel PB MDPI AG YR 2022 SN 2076-3921 JF Antioxidants VO 11 IS 6 SP 1076 LK http://dx.doi.org/https://doi.org/10.3390/antiox11061076 DO https://doi.org/10.3390/antiox11061076 SF ELIB - SuUB Bremen
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