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In Vitro and In Vivo Nutraceutical Characterization of Two ..:
Centrone, Mariangela
;
Gena, Patrizia
;
Ranieri, Marianna
...
Antioxidants. 9 (2020) 3 - p. 268 , 2020
Link:
https://doi.org/10.3390/antiox9030268
RT Journal T1
In Vitro and In Vivo Nutraceutical Characterization of Two Chickpea Accessions: Differential Effects on Hepatic Lipid Over-Accumulation
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_antiox9030268&Exemplar=1&LAN=DE A1 Centrone, Mariangela A1 Gena, Patrizia A1 Ranieri, Marianna A1 Di Mise, Annarita A1 D'Agostino, Mariagrazia A1 Mastrodonato, Maria A1 Venneri, Maria A1 De Angelis, Davide A1 Pavan, Stefano A1 Pasqualone, Antonella A1 Summo, Carmine A1 Fanelli, Valentina A1 Valenti, Giovanna A1 Calamita, Giuseppe A1 Tamma, Grazia PB MDPI AG YR 2020 SN 2076-3921 JF Antioxidants VO 9 IS 3 SP 268 LK http://dx.doi.org/https://doi.org/10.3390/antiox9030268 DO https://doi.org/10.3390/antiox9030268 SF ELIB - SuUB Bremen
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