I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The Effect of Pectin Branching on the Textural and Swelling..:
Pancerz, Michał
;
Kruk, Joanna
;
Ptaszek, Anna
Applied Sciences. 12 (2022) 14 - p. 7171 , 2022
Link:
https://doi.org/10.3390/app12147171
RT Journal T1
The Effect of Pectin Branching on the Textural and Swelling Properties of Gel Beads Obtained during Continuous External Gelation Process
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_app12147171&Exemplar=1&LAN=DE A1 Pancerz, Michał A1 Kruk, Joanna A1 Ptaszek, Anna PB MDPI AG YR 2022 SN 2076-3417 JF Applied Sciences VO 12 IS 14 SP 7171 LK http://dx.doi.org/https://doi.org/10.3390/app12147171 DO https://doi.org/10.3390/app12147171 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)