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1 Ergebnisse
1
Evaluation of the Effect of Sage (Salvia officinalis L.) Pr..:
Cegiełka, Aneta
;
Chmiel, Marta
;
Hać-Szymańczuk, Elżbieta
.
Applied Sciences. 12 (2022) 24 - p. 12890 , 2022
Link:
https://doi.org/10.3390/app122412890
RT Journal T1
Evaluation of the Effect of Sage (Salvia officinalis L.) Preparations on Selected Quality Characteristics of Vacuum-Packed Chicken Meatballs Containing Mechanically Separated Meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_app122412890&Exemplar=1&LAN=DE A1 Cegiełka, Aneta A1 Chmiel, Marta A1 Hać-Szymańczuk, Elżbieta A1 Pietrzak, Dorota PB MDPI AG YR 2022 SN 2076-3417 JF Applied Sciences VO 12 IS 24 SP 12890 LK http://dx.doi.org/https://doi.org/10.3390/app122412890 DO https://doi.org/10.3390/app122412890 SF ELIB - SuUB Bremen
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