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Evaluation of the Critical Parameters Involved in Decisions..:
Kfoury, Linda
;
Afram, Michel
;
Chehade, Ali
...
Applied Sciences. 13 (2023) 22 - p. 12326 , 2023
Link:
https://doi.org/10.3390/app132212326
RT Journal T1
Evaluation of the Critical Parameters Involved in Decisions to Control Bactrocera oleae in Olive Orchards in the Southern Region of Lebanon
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_app132212326&Exemplar=1&LAN=DE A1 Kfoury, Linda A1 Afram, Michel A1 Chehade, Ali A1 Choueiri, Elia A1 Youssef, Amira A1 El Romeh, Samer A1 Joumaa, Ihab A1 Arafat, Ghazi A1 Elbitar, Ahmad PB MDPI AG YR 2023 SN 2076-3417 JF Applied Sciences VO 13 IS 22 SP 12326 LK http://dx.doi.org/https://doi.org/10.3390/app132212326 DO https://doi.org/10.3390/app132212326 SF ELIB - SuUB Bremen
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