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The Influence of Technological Shifts in the Food Chain on ..:
Hamaideh, Saja
;
Olaimat, Amin
;
Al-Holy, Murad
...
Applied Microbiology. 4 (2024) 2 - p. 594-606 , 2024
Link:
https://doi.org/10.3390/applmicrobiol4020041
RT Journal T1
The Influence of Technological Shifts in the Food Chain on the Emergence of Foodborne Pathogens: An Overview
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_applmicrobiol4020041&Exemplar=1&LAN=DE A1 Hamaideh, Saja A1 Olaimat, Amin A1 Al-Holy, Murad A1 Ababneh, Ahmad A1 Shahbaz, Hafiz A1 Abughoush, Mahmoud A1 Al-Nabulsi, Anas A1 Osaili, Tareq A1 Ayyash, Mutamed A1 Holley, Richard PB MDPI AG YR 2024 SN 2673-8007 JF Applied Microbiology VO 4 IS 2 SP 594 OP 606 LK http://dx.doi.org/https://doi.org/10.3390/applmicrobiol4020041 DO https://doi.org/10.3390/applmicrobiol4020041 SF ELIB - SuUB Bremen
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