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Postprandial Bioactivity of a Spread Cheese Enriched with M..:
Papagianni, Olga
;
Argyri, Konstantina
;
Loukas, Thomas
...
Biomolecules. 11 (2021) 8 - p. 1241 , 2021
Link:
https://doi.org/10.3390/biom11081241
RT Journal T1 <Title>Postprandial Bioactivity of a Spread Cheese Enriched with Mountain Tea and Orange Peel Extract in Plasma Oxidative Stress Status, Serum Lipids and Glucose Levels: An Interventional Study in Healthy Adults</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_biom11081241&Exemplar=1&LAN=DE A1 Papagianni, Olga A1 Argyri, Konstantina A1 Loukas, Thomas A1 Magkoutis, Athanasios A1 Biagki, Theodora A1 Skalkos, Dimitrios A1 Kafetzopoulos, Dimitrios A1 Dimou, Charalampia A1 Karantonis, Haralampos C. A1 Koutelidakis, Antonios E. PB MDPI AG YR 2021 SN 2218-273X JF Biomolecules VO 11 IS 8 SP 1241 LK http://dx.doi.org/https://doi.org/10.3390/biom11081241 DO https://doi.org/10.3390/biom11081241 SF ELIB - SuUB Bremen
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