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1 Ergebnisse
1
Anti-Anemic and Anti-Dyspepsia Potential of Yogurt with Car..:
Marcia, Jhunior
;
de Jesús Álvarez Gil, Manuel
;
Fernández, Héctor Zumbado
...
Fermentation. 10 (2024) 4 - p. 199 , 2024
Link:
https://doi.org/10.3390/fermentation10040199
RT Journal T1
Anti-Anemic and Anti-Dyspepsia Potential of Yogurt with Carao (Cassia grandis) in Rat Model
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_fermentation10040199&Exemplar=1&LAN=DE A1 Marcia, Jhunior A1 de Jesús Álvarez Gil, Manuel A1 Fernández, Héctor Zumbado A1 Montero-Fernández, Ismael A1 Martín-Vertedor, Daniel A1 Yadav, Ajitesh A1 Aleman, Ricardo S. PB MDPI AG YR 2024 SN 2311-5637 JF Fermentation VO 10 IS 4 SP 199 LK http://dx.doi.org/https://doi.org/10.3390/fermentation10040199 DO https://doi.org/10.3390/fermentation10040199 SF ELIB - SuUB Bremen
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