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1 Ergebnisse
1
Dynamic Analysis of the Bacterial Community and Determinati..:
Zhang, Shuming
;
Shi, Chunyuan
;
Liu, Chenjian
...
Fermentation. 9 (2023) 2 - p. 161 , 2023
Link:
https://doi.org/10.3390/fermentation9020161
RT Journal T1
Dynamic Analysis of the Bacterial Community and Determination of Antioxidant Capacity during the Fermentation of Sour Tea
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_fermentation9020161&Exemplar=1&LAN=DE A1 Zhang, Shuming A1 Shi, Chunyuan A1 Liu, Chenjian A1 Zou, Xingyuan A1 Gong, Fuming A1 Li, Xiaoran PB MDPI AG YR 2023 SN 2311-5637 JF Fermentation VO 9 IS 2 SP 161 LK http://dx.doi.org/https://doi.org/10.3390/fermentation9020161 DO https://doi.org/10.3390/fermentation9020161 SF ELIB - SuUB Bremen
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