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1 Ergebnisse
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Promising Preserving Agents from Sage and Basil: A Case Stu..:
Ueda, Jonata M.
;
Pedrosa, Mariana C.
;
Fernandes, Filipa A.
...
Foods. 10 (2021) 3 - p. 676 , 2021
Link:
https://doi.org/10.3390/foods10030676
RT Journal T1
Promising Preserving Agents from Sage and Basil: A Case Study with Yogurts
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods10030676&Exemplar=1&LAN=DE A1 Ueda, Jonata M. A1 Pedrosa, Mariana C. A1 Fernandes, Filipa A. A1 Rodrigues, Paula A1 Melgar, Bruno A1 Dias, Maria Inês A1 Pinela, José A1 Calhelha, Ricardo C. A1 Ivanov, Marija A1 Soković, Marina A1 Heleno, Sandrina A. A1 Carocho, Márcio A1 Ineu, Rafael P. A1 Ferreira, Isabel C. F. R. A1 Barros, Lillian PB MDPI AG YR 2021 SN 2304-8158 JF Foods VO 10 IS 3 SP 676 LK http://dx.doi.org/https://doi.org/10.3390/foods10030676 DO https://doi.org/10.3390/foods10030676 SF ELIB - SuUB Bremen
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