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Proteomic Characterization of Bacteriophage Peptides from t..:
Abril, Ana G.
;
Carrera, Mónica
;
Böhme, Karola
...
Foods. 10 (2021) 4 - p. 799 , 2021
Link:
https://doi.org/10.3390/foods10040799
RT Journal T1
Proteomic Characterization of Bacteriophage Peptides from the Mastitis Producer Staphylococcus aureus by LC-ESI-MS/MS and the Bacteriophage Phylogenomic Analysis
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods10040799&Exemplar=1&LAN=DE A1 Abril, Ana G. A1 Carrera, Mónica A1 Böhme, Karola A1 Barros-Velázquez, Jorge A1 Cañas, Benito A1 Rama, José-Luis R. A1 Villa, Tomás G. A1 Calo-Mata, Pilar PB MDPI AG YR 2021 SN 2304-8158 JF Foods VO 10 IS 4 SP 799 LK http://dx.doi.org/https://doi.org/10.3390/foods10040799 DO https://doi.org/10.3390/foods10040799 SF ELIB - SuUB Bremen
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