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1 Ergebnisse
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Rheological and Pipe Flow Properties of Chocolate Masses at..:
Kumbár, Vojtěch
;
Kouřilová, Veronika
;
Dufková, Renáta
..
Foods. 10 (2021) 11 - p. 2519 , 2021
Link:
https://doi.org/10.3390/foods10112519
RT Journal T1
Rheological and Pipe Flow Properties of Chocolate Masses at Different Temperatures
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods10112519&Exemplar=1&LAN=DE A1 Kumbár, Vojtěch A1 Kouřilová, Veronika A1 Dufková, Renáta A1 Votava, Jiří A1 Hřivna, Luděk PB MDPI AG YR 2021 SN 2304-8158 JF Foods VO 10 IS 11 SP 2519 LK http://dx.doi.org/https://doi.org/10.3390/foods10112519 DO https://doi.org/10.3390/foods10112519 SF ELIB - SuUB Bremen
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