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1 Ergebnisse
1
Optimization of Osmotic Dehydration of Sapodilla (Achras za..:
Coimbra, Lívia Muritiba Pereira de Lima
;
Zagmignan, Adrielle
;
Gomes, Paulo Victor Vieira
...
Foods. 11 (2022) 6 - p. 794 , 2022
Link:
https://doi.org/10.3390/foods11060794
RT Journal T1
Optimization of Osmotic Dehydration of Sapodilla (Achras zapota L.)
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods11060794&Exemplar=1&LAN=DE A1 Coimbra, Lívia Muritiba Pereira de Lima A1 Zagmignan, Adrielle A1 Gomes, Paulo Victor Vieira A1 Araujo, Jânaira Farias A1 Santos, Gabrielle Damasceno Costa dos A1 Miranda, Rita de Cássia Mendonça de A1 Salgado, Silvana Magalhães A1 Andrade, Samara Alvachian Cardoso A1 Nascimento da Silva, Luís Cláudio PB MDPI AG YR 2022 SN 2304-8158 JF Foods VO 11 IS 6 SP 794 LK http://dx.doi.org/https://doi.org/10.3390/foods11060794 DO https://doi.org/10.3390/foods11060794 SF ELIB - SuUB Bremen
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