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1 Ergebnisse
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DNA-Based Method for Traceability and Authentication of Api..:
Mohamadzade Namin, Saeed
;
Yeasmin, Fatema
;
Choi, Hyong Woo
.
Foods. 11 (2022) 7 - p. 928 , 2022
Link:
https://doi.org/10.3390/foods11070928
RT Journal T1
DNA-Based Method for Traceability and Authentication of Apis cerana and A. dorsata Honey (Hymenoptera: Apidae), Using the NADH dehydrogenase 2 Gene
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods11070928&Exemplar=1&LAN=DE A1 Mohamadzade Namin, Saeed A1 Yeasmin, Fatema A1 Choi, Hyong Woo A1 Jung, Chuleui PB MDPI AG YR 2022 SN 2304-8158 JF Foods VO 11 IS 7 SP 928 LK http://dx.doi.org/https://doi.org/10.3390/foods11070928 DO https://doi.org/10.3390/foods11070928 SF ELIB - SuUB Bremen
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