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1 Ergebnisse
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Comparative Study of Food-Grade Pickering Stabilizers Obtai..:
Burgos-Díaz, César
;
Mosi-Roa, Yohanna
;
Opazo-Navarrete, Mauricio
..
Foods. 11 (2022) 16 - p. 2514 , 2022
Link:
https://doi.org/10.3390/foods11162514
RT Journal T1
Comparative Study of Food-Grade Pickering Stabilizers Obtained from Agri-Food Byproducts: Chemical Characterization and Emulsifying Capacity
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods11162514&Exemplar=1&LAN=DE A1 Burgos-Díaz, César A1 Mosi-Roa, Yohanna A1 Opazo-Navarrete, Mauricio A1 Bustamante, Mariela A1 Garrido-Miranda, Karla PB MDPI AG YR 2022 SN 2304-8158 JF Foods VO 11 IS 16 SP 2514 LK http://dx.doi.org/https://doi.org/10.3390/foods11162514 DO https://doi.org/10.3390/foods11162514 SF ELIB - SuUB Bremen
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