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1 Ergebnisse
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Development and Application of Dual-Sensors Label in Combin..:
Peighambardoust, Seyed
;
Yaghoubi, Milad
;
Hosseinpour, Azam
...
Foods. 11 (2022) 21 - p. 3533 , 2022
Link:
https://doi.org/10.3390/foods11213533
RT Journal T1
Development and Application of Dual-Sensors Label in Combination with Active Chitosan-Based Coating Incorporating Yarrow Essential Oil for Freshness Monitoring and Shelf-Life Extension of Chicken Fillet
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods11213533&Exemplar=1&LAN=DE A1 Peighambardoust, Seyed A1 Yaghoubi, Milad A1 Hosseinpour, Azam A1 Alirezalu, Kazem A1 Soltanzadeh, Maral A1 Dadpour, Mohammadreza PB MDPI AG YR 2022 SN 2304-8158 JF Foods VO 11 IS 21 SP 3533 LK http://dx.doi.org/https://doi.org/10.3390/foods11213533 DO https://doi.org/10.3390/foods11213533 SF ELIB - SuUB Bremen
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