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1 Ergebnisse
1
Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia ..:
Sutthanut, Khaetthareeya
;
Tippayawat, Patcharaporn
;
Srijampa, Sukanya
...
Foods. 11 (2022) 22 - p. 3704 , 2022
Link:
https://doi.org/10.3390/foods11223704
RT Journal T1
Prebiotic, Antipathogenic Bacteria and Hypocholesterolemia Properties of Fermented Rice Bran Extracts Derived from Black Rice and Germinated Brown Rice
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods11223704&Exemplar=1&LAN=DE A1 Sutthanut, Khaetthareeya A1 Tippayawat, Patcharaporn A1 Srijampa, Sukanya A1 Phoksawat, Wisitsak A1 Vachirodom, Pornchanan A1 Wandee, Roongrawee PB MDPI AG YR 2022 SN 2304-8158 JF Foods VO 11 IS 22 SP 3704 LK http://dx.doi.org/https://doi.org/10.3390/foods11223704 DO https://doi.org/10.3390/foods11223704 SF ELIB - SuUB Bremen
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