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1 Ergebnisse
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Polyphenol and Flavonoid Stability of Wild Blueberry (Sider..:
Al Hasani, Shaima
;
Al-Attabi, Zahir
;
Waly, Mostafa
...
Foods. 12 (2023) 4 - p. 871 , 2023
Link:
https://doi.org/10.3390/foods12040871
RT Journal T1
Polyphenol and Flavonoid Stability of Wild Blueberry (Sideroxylon mascatense) during Air- and Freeze-Drying and Storage Stability as a Function of Temperature
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12040871&Exemplar=1&LAN=DE A1 Al Hasani, Shaima A1 Al-Attabi, Zahir A1 Waly, Mostafa A1 Al-Habsi, Nasser A1 Al-Subhi, Lyutha A1 Shafiur Rahman, Mohammad PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 4 SP 871 LK http://dx.doi.org/https://doi.org/10.3390/foods12040871 DO https://doi.org/10.3390/foods12040871 SF ELIB - SuUB Bremen
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