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1 Ergebnisse
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Comparative Characterization of Volatile Compounds of Ningx..:
Zhu, Bangqiang
;
Gao, Hu
;
Yang, Fang
...
Foods. 12 (2023) 5 - p. 1059 , 2023
Link:
https://doi.org/10.3390/foods12051059
RT Journal T1
Comparative Characterization of Volatile Compounds of Ningxiang Pig, Duroc and Their Crosses (Duroc × Ningxiang) by Using SPME-GC-MS
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12051059&Exemplar=1&LAN=DE A1 Zhu, Bangqiang A1 Gao, Hu A1 Yang, Fang A1 Li, Yiyang A1 Yang, Qiaoyue A1 Liao, Yinchang A1 Guo, Haimin A1 Xu, Kang A1 Tang, Zhiqiang A1 Gao, Ning A1 Zhang, Yuebo A1 He, Jun PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 5 SP 1059 LK http://dx.doi.org/https://doi.org/10.3390/foods12051059 DO https://doi.org/10.3390/foods12051059 SF ELIB - SuUB Bremen
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