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1 Ergebnisse
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Influence of Air-Drying Conditions on Quality, Bioactive Co..:
Gonçalves, Elsa M.
;
Pereira, Nelson
;
Silva, Mafalda
...
Foods. 12 (2023) 6 - p. 1198 , 2023
Link:
https://doi.org/10.3390/foods12061198
RT Journal T1
Influence of Air-Drying Conditions on Quality, Bioactive Composition and Sensorial Attributes of Sweet Potato Chips
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12061198&Exemplar=1&LAN=DE A1 Gonçalves, Elsa M. A1 Pereira, Nelson A1 Silva, Mafalda A1 Alvarenga, Nuno A1 Ramos, Ana Cristina A1 Alegria, Carla A1 Abreu, Marta PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 6 SP 1198 LK http://dx.doi.org/https://doi.org/10.3390/foods12061198 DO https://doi.org/10.3390/foods12061198 SF ELIB - SuUB Bremen
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