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Characterization of the Biofilms Formed by Histamine-Produc..:
Sarquis, Agustina
;
Bajrami, Diellza
;
Mizaikoff, Boris
...
Foods. 12 (2023) 7 - p. 1503 , 2023
Link:
https://doi.org/10.3390/foods12071503
RT Journal T1 <Title>Characterization of the Biofilms Formed by Histamine-Producing Lentilactobacillus parabuchneri Strains in the Dairy Environment</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12071503&Exemplar=1&LAN=DE A1 Sarquis, Agustina A1 Bajrami, Diellza A1 Mizaikoff, Boris A1 Ladero, Victor A1 Alvarez, Miguel A. A1 Fernandez, Maria PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 7 SP 1503 LK http://dx.doi.org/https://doi.org/10.3390/foods12071503 DO https://doi.org/10.3390/foods12071503 SF ELIB - SuUB Bremen
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