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Sugar Kelp (Saccharina latissima) Seaweed Added to a Growin..:
Grabež, Vladana
;
Devle, Hanne
;
Kidane, Alemayehu
...
Foods. 12 (2023) 11 - p. 2131 , 2023
Link:
https://doi.org/10.3390/foods12112131
RT Journal T1
Sugar Kelp (Saccharina latissima) Seaweed Added to a Growing-Finishing Lamb Diet Has a Positive Effect on Quality Traits and on Mineral Content of Meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.3390_foods12112131&Exemplar=1&LAN=DE A1 Grabež, Vladana A1 Devle, Hanne A1 Kidane, Alemayehu A1 Mydland, Liv Torunn A1 Øverland, Margareth A1 Ottestad, Silje A1 Berg, Per A1 Kåsin, Karoline A1 Ruud, Lene A1 Karlsen, Victoria A1 Živanović, Valentina A1 Egelandsdal, Bjørg PB MDPI AG YR 2023 SN 2304-8158 JF Foods VO 12 IS 11 SP 2131 LK http://dx.doi.org/https://doi.org/10.3390/foods12112131 DO https://doi.org/10.3390/foods12112131 SF ELIB - SuUB Bremen
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